Subject: Mead Lover's Digest #1379, 4 July 2008 Date: Fri, 4 Jul 2008 12:11:07 -0600 (MDT) From: mead-request@talisman.com Mead Lover's Digest #1379 4 July 2008 Forum for Discussion of Mead Making and Consuming Dick Dunn, Digest Janitor Contents: Re: Mead Lover's Digest #1378, 23 June 2008 (oskaar@dslextreme.com) NOTE: Digest appears when there is enough material to send one. Send ONLY articles for the digest to mead@talisman.com. Use mead-request@talisman.com for [un]subscribe/admin requests. Digest archives and FAQ are available at www.talisman.com/mead A searchable archive is at http://www.gotmead.com/mldarchives.html ---------------------------------------------------------------------- Subject: Re: Mead Lover's Digest #1378, 23 June 2008 From: oskaar@dslextreme.com Date: Mon, 23 Jun 2008 11:45:51 -0700 (PDT) > Subject: Joe's Ancient Orange > From: MeadGuild@aol.com > Date: Fri, 6 Jun 2008 21:03:40 EDT > > The recipes I have seen for Joe's Ancient Orange are for a 1-gal batch > and call for a cinnamon stick. Just envisioning 5 cinnamon sticks in a > 5-gallon batch makes my mouth pucker. Similar problem with cloves > and a concern for tannins from too many raisins > > 3-1/2 lbs per gallon should have an OG of 1.128. > What is the expected FG? > > Does anyone have a recipe for a 5 gallon batch of Joe's Ancient Orange > they'd like to share while I can still afford the oranges? > > Dick > - -- > Richard D. Adams, CPA (retired) > Moderator: misc.taxes.moderated Dick, There are a number of folks out on Got Mead? who have scaled this recipe straight up to five gallons with no issues. You might check there for additional comments or cautions. Hope that helps, Oskaar ------------------------------ End of Mead Lover's Digest #1379 *******************************